Program

Sunday - July 17th

• 9h às 18h - Registration
• 10h às 12h - Minicourses
• 12h às 14h - Lunch break
• 14h às 18h - Minicourses
• 18h - Opening ceremony
• 18h30min - Opening lecture
• 19h30min - Cultural presentations
• 20h - Welcome cocktail

Monday - July 18th

• 9 às 9h30min - Session 1 - Enzymes associated with agroindustries
• 9 às 9h30min - Lecture 1 - Potential technological applications of enzymes of important aquatic organisms for aquiculture and fishing - Ranilson de Souza Bezerra - UFPE
• 9h30min - Postgraduate Student workshop
• 9h30min - Presentation 1 - Solid-state fermentation as a strategy for lipase production aiming the agro-industrial coproducts utilization in ruminant feed - Ana C. Oliveira, Graziella M. Amorim, Mateus G. de Godoy e Denise M. G. Freire Universidade Federal do Rio de Janeiro
• 9h45min - Presentation 2 - Combi-CLEAs from Pectinases and Cellulases for Grape Juice Clarification - Lucas Dal Magro, Plinho Francisco Hertz, Roberto Fernandez-Lafuente, Manuela Poletto Klein, Rafael Costa Rodrigues - UFRGS e ICP -Instituto de Catálisis y Petroleoquímica
• 10h - Poster Session
• 10h45min - Round table - Enzymes associated with agroindustries
• 10h45min - Lecture 2 - Chicken feathers as substrates for microbial proteases obtainment - Daniel Joner Daroit
• 11h15min - Lecture 3 - Bacterial keratinases and its industrial applications - Alexandre Macedo
• 11h45min - Lecture 4 - Enzymes in the leather industry - Mariliz Guterres Soares
• 12h15min - Lunch
• 14h - Session 2 - Enzymes for bioenergy
• 14h - Lecture 5 - Enzyme technology in Brazil - A need and a challenge - Jürgen Andreaus - FURB
• 14h30min - Postgraduate Student workshop
• 14h30min - Presentation 3 - Lipase production through solid-state fermentation in a packed bed bioreactor in pilot scale - Luana de Oliveira Pitol, Míria Talita Siebert, Amanda de Souza Machado, Anelize Terezinha Jung Finkler, David Alexander Mitchell, Nadia Krieger, Gisella Maria Zanin - UEM e UFPR
• 14h45min - Presentation 4 - Enzymatic Hydrolysis with Cellic CTec3 at High Total Solids and Cellulosic Ethanol Production - Douglas Henrique Fockink, Luana Marcele Chiarello, Luiz Pereira Ramos - UFPR e INCT Energia e meio ambiente
• 15h - Presentation 5 - Biological pretreatment of sugarcane bagasse by different species of basidiomycetes aiming to increase the enzymatic hydrolysis efficiency - Caroline Hartmann, Roselei Claudete Fontana, Simone Mendonça, Félix Gonçalves de Siqueira, Marli Camassola
• 15h15min - Poster Session
• 16h - Round table - Enzymes for bioenergy - Coordenation: Viridiana Santana Ferreira Leitão - INT
• 16h - Lecture 6 - Enzymatic hydrolysis of cellulosic substrates using high content of totals solids - Luiz Pereira Ramos - UFPR
• 16h30min - Lecture 7 - Product engineering enzyme for efficient hydrolysis of lignocellulosic biomass: cellulases and accessory proteins - Nei Pereira Júnior - UFRJ
• 17h - Lecture 8 - Perspectives of enzymatic biodiesel in context of utilization and increased added value of waste and agroindustrial byproducts - Denise M.G. Freire - UFRJ
• 17h30min - Lecture 9 - Biological Production of Hydrogen and its relation with the agroindustry and biofuels chain production in Brazil - Viridiana Santana Ferreira Leitão - INT
• 18h - Postgraduate Student workshop
• 18h - Presentation 6 - Cloning and expression of xylose reductases and xylitol dehydrogenase of the Brazilian yeasts Spathaspora arborariae and Spathaspora passalidarum in Saccharomyces cerevisiae - Adriane Mouro, Gabriela F. Gubert, Boris U. Stambuk - UFSC
• 18h15min - Presentation 7 - Improvement of the hydrolytic enzymes production by Chrysoporthe cubensis from wheat bran and beet flour - Mariana Furtado Granato de Albuquerque, Valéria Monteze Guimarães, Sebastião Tavares de Rezende - UFOP e UFV
• 18h30min - Presentation 8 - Evaluation of a one- and two-step process of POME hydrolysis by plant enzyme preparation and sequential production of biohydrogen - Alessandro do Nascimento Garritano, Viridiana Santana Ferreira-Leitão, Livian Ribeiro Vasconcelos de Sá, Denise Maria Guimarães Freire, Erika Cristina Gonçalves Aguieiras - UFRJ e INT
• 19h - Integration activities - Cultural filó and Countryside Olympics

Tuesday - July 19th

• 9 às 9h30min - Session 3 - Enzymes for chemical production from renewable resources
• 9 às 9h30min - Lecture 10 - Challenges and opportunities of biochemicals and 2G biofuels production - Osmar Vaz de Carvalho Netto - GranBio Celere e IB/Unicamp
• 9h30min - Postgraduate Student workshop
• 9h30min - Presentation 9 - Xylooligosaccharides production by fungal xylanase from rice husk - Bruna da Silva Menezes, Roberta Lima Panozzo, Daniele Misturini Rossi e Marco Antônio Záchia Ayub - UFRGS
• 9h30min - Presentation 10 - Simultaneous production of ß-Fructofuranosidase and Fructooligosaccharides by Penicillium citreonigrum URM 4459 - Ana Karoline Caitano do Nascimento, Clarisse Nobre, Maria Taciana Cavalcanti Vieira Soares, José Antônio Teixeira and Ana Lúcia Figueiredo Porto - UFRPE and Minho University
• 10h - Poster Session
• 10h45min - Round table - Enzymes for chemical production from renewable resources - Coordination: Elba Pinto Bon da Silva - UFRJ
• 10h45min - Lecture 11 - Picha pastoris a cell factory to produce recombinant lipases for enzymatic biodiesel production: closing the circle - Francisco Valero Barranco - Autonomous University of Barcelona, Spain
• 11h15 min - Lecture 12 - Márcio Antonio Mazutti - UFSM
• 11h45min - Lecture 13 - Unveiling the Glycomic Code of plant cell walls to increase enzymatic hydrolysis efficiency for the production of 2G ethanol - Marcos Buckeridge - USP
• 12h15min - Lunch
• 14h - Session 4 - Enzymes in beverage and food industry
• 14h - Lecture 14 - Acrylamide diminishing in potato chips by using commercial asparaginase - Franco Pedreschi - Universidade Católica do Chile
• 14h30min - Postgraduate Student workshop
• 14h30min - Presentation 11 - Purification and Characterization of an acid ß-galactosidase from Aspergillus foetidus - Raquel Dall'Agnol Martarello, Luana Lima da Cunha, Marcela Medeiros de Freitas, Paula Monteiro de Souza, Samuel Leite Cardoso, Gabriela Corezzi Werneck, Edivaldo Ferreira Ximenes Filho and Pérola de Oliveira Magalhães - UNB
• 14h45min - Presentation 12 - Mixture design of Starchy Substrates Hydrolysis by an Immobilized Glucoamylase of Aspergillus brasiliensis - Paula Zaghetto de Almeida; Josana Maria Messias; Marita Pereira Gimenez; Vanessa Elisa Pinheiro; Lummy Maria Oliveira Monteiro; Paulo Ricardo Heinen; João Atílio Jorge; Maria de Lourdes Teixeira de Moraes Polizeli - USP Ribeirão Preto
• 15h - Presentation 13 - Produção da enzima ß-galactosidase recombinante em biorreatores através de cultivos em batelada alimentada com controle DO-stat e Linear - Felipe Yuji Okano, Bruna Coelho de Andrade, Victoria Furtado Migliavacca, Vanessa Yuki Grafulin, Juleane Lunardi, Gustavo Roth, Diógenes Santiago Santos, Jocelei Maria Chies, Gaby Renard, Giandra Volpato - IFRS, Quatro G Pesquisa & Desenvolvimento Ltda, PUC-RS, UERGS
• 15h15min - Poster Session
• 16h - Round table - Enzymes in beverage and food industry - Coordination: Rosana Goldbeck - UNICAMP
• 16h - Lecture 15 - Production of oligosaccharides synthetized from enzymes, applications and effects for human health - Rosana Goldbeck - UNICAMP
• 16h30min - Lecture 16 - Development of structures for utilization in the enzyme immobilization for food industry - Rogério Marcos Dallago - URI
• 17h - Lecture 17 - Protease production by an eatable mushroom from Amazon Forest for cheese production - Maria Francisca Simas Teixeira - UFAM
• 17h30min - Lecture 18 - Development of an intelligent enzyme indicator for dynamic monitoring of the shelf-life of food products - Carlos Prentice - FURG
• 18h - Lecture 19 - Immobilization of porcine pancreatic lipase on poly-hydroxybutyrate particles for the production of ethyl esters from macaw palm oils and pineapple flavour - Adriano Aguiar Mendes - UNIFAL-MG
• 18h15min - Presentation 14 - Synergistic effects of bacterial xylanase and glucose oxidase for substitution of chemical oxidant in baking wheat flour - Micheli M. Bueno, Rafael C. Rodrigues e Roberta C. S. Thys - UFRGS
• 18h30min - Postgraduate Student workshop
• 18h30min - Presentation 15 - Influence of different carbon and nitrogen sources in tannase production by an isolated fungus from cocoa in the South of Bahia - Priscilla Macedo Lima Andrade, Julyana Stoffel Britto, Camila Oliveira Bezerra, Ana Paula T. Uetanabaro e Andrea Miura da Costa - Instituto Federal da Bahia e UESC
• 18h45min - Presentation 16 - Degradation of aflatoxin B1 levels through the peroxidase action in a model solution - Karen Vanessa Marimón Sibaja, Ana Carla Penteado Feltrin e Jaqueline Garda Buffon - UFRG

Wednesday - July 20th

• 9 às 9h30min - Session 5 - Enzymes for pulp and paper industry and environment
• 9 às 9h30min - Lecture 20 - Enzymes produced by ligninolytic fungi for environmental applications - Laura Levin - University of Buenos Aires, Argentina
• 9h30min - Postgraduate Student workshop
• 9h30min - Presentation 17 - Protein hydrolysis of cheese whey using an immobilized alcalase powder from corncob - Clariana Zanutto Paulino da Cruz, Aline Buda dos Santos Vaz, Elen Tomoko Taniguchi, Juliana Cristina Bassan, Natália Bassan, Saulo Santesso Garrido e Rubens Monti - UNESP
• 9h45min - Presentation 18 - Removal of Diuron by a Laccase Rich Crude Extract from Ganoderma lucidum - Jaqueline da Silva Coelho Moreira, Cristina Giatti Marques de Souza, Adelar Bracht, Rosane Marina Peralta - UEM
• 10h - Poster Session
• 10h45min - Round table - Enzymes for pulp and paper industry and environment
• 10h45min - Lecture 21 - Pesticide degradation mediated by enzymes of white rot fungi - Maria C. Diez - Universidad de La Frontera - Chile
• 11h15min - Lecture 22 - Enzymes for pulp and paper industry: waste recovery and reduce environmental impact - Ana Maria Mazotto - UFRJ
• 11h45min - Lecture 23 - Microbial enzymes in Petroleum bioremediation - Alane Beatriz Vermelho - UFRJ
• 12h15 min - Lunch
• 14h - Session 6 - Enzymes in pharmaceutical industry
• 14h - Lecture 24 - Production encapsulation and of aromatic esters with biological properties - Débora de Oliveira - UFSC
• 14h30min - Postgraduate Student workshop
• 14h30min - Presentation 19 - Effects of alcohols structure in the enzymatic production of esters of natural origin - Adriana Biasi Vanin, Bruna Maria Saorin Putom, Rogério Luiz Cansian, Natalia Paroul, Débora de Oliveira - Unoesc, URI, UFSC
• 14h45min - Presentation 20 - ß-Glucanases production by filamentous fungi and anti-microbial activity evaluation against Candida albicans - Glaucia Hollaender Braun, Rosemeire Cristina Linhari Rodrigues Pietro -UNESP
• 15h - Presentation 21 - Biotransformation of (+)-carvone and (-)-carvone using human skin fungus: a green method of obtaining fragrances and flavors - Rogério Aparecido Minini dos Santos, Eduardo Jorge Pilau, Carla Porto, Arildo José Braz de Oliveira, Felipe de Oliveira Souza, José Eduardo Gonçalves, Regina Aparecida Correia Gonçalves - Unicesumar e UEM
• 15h15min - Coffee break
• 16h - Round table - Enzymes in pharmaceutical industry - Coordenation: Maria Antonieta Ferrara - FIOCRUZ
• 16h - Lecture 25 - Challenges of Asparaginase production - Maria Antonieta Ferrara - FIOCRUZ
• 16h30min - Lecture 26 - Production and purification of recombinant enzymes of pharmaceutical interest - Michele Vitolo - USP
• 17h - Lecture 27 - Importance of microbial proteases in the pharmaceutical industry: collagen and fibrinolytic - Ana Lúcia Figueiredo Porto - UFPE
• 17h30min - Lecture 28 - Enzymes as sustainable biocatalysts in asymmetric organic synthesis - Jefferson Luiz Princival - UFPE
• 18h - Closing Ceremony